Masala Milk tea recipe by Joshi N.
Ingredients:
1.
Milk
2.
Water
3.
Tea leaves
4.
Cardamom
5.
Cinnamon
6.
Cloves
7.
Ginger powder
8.
Sugar
Recipe:
1.
Firstly, turn on the gas and heat the tea pan
with half cup of water.
2.
Add one tea spoon of tea leaves, one pinch of
ginger powder, two cardamom leaves, two cloves, a small piece of Cinnamon. Boil
until it gives strong aroma and dark color tication.
3.
Add one table spoon of Sugar and half cup of
milk into the tea pan.
4.
Boil for a minute.
5.
Now, Masala milk tea is ready. You can serve it
in your favorite cup/ mug/glass.
This is one of the easy and fast
recipe one should know for a life time.
Tea is a therapy for most of the
Nepalese and Indian people. We drink tea when we are happy or sad or in pain or
tragedy or any time.
We Nepalese can talk for hours and
hours and share uncountable memories while drinking tea with our loved once.
We are ready to drink tea anytime
of the day. Every occasion requires tea… call it a family occasion or official
occasion or with friends.
Tea is a essential part of LIFE J .
